Please indicate what type of cheese you would like smoked and allow at least 1 week for preparation time
Cold smoked with pecan or cherry wood aged for 24hrs and vacuumed sealed at its peak to lock in freshness and flavor 6-8 Oz package
Cold smoked with pecan or cherry wood aged for 24hrs and vacuumed sealed at its peak to lock in freshness and flavor 6-8 Oz package
Please indicate what type of cheese you would like smoked and allow at least 1 week for preparation time